Friday, August 27, 2010
Choose Happiness.
Friday, August 20, 2010
I’ll be hunting all weekend long.
D.I. nightstand to coordinate with the one I already have
Fabric to cover a chair and a down blanket
Paint to zshuzsh up some tired home décor items (including my newly-found cutest ugly lamp ever. Pretty sure it was Betty Draper’s before it was mine.)
Some sort of closet organizational system
Flirty bridal shower gift (read my lips: no new maternity clothes for this bunless oven)
High octane sandpaper for the kitchen table
Sofa of my dreams
I’m thinking with this tall order, it will be mostly a hunt-but-don’t-shoot weekend. (Especially on the large furniture front.)
Mark’s got a deer tag, though, so any goodie he stalks tomorrow, he can snag. (I hope it’s small.)
Thursday, August 19, 2010
So in summary...
Wednesday, August 18, 2010
Notes.
1. Today on my lunch break, I went to buy a flirty bridal shower gift and when I walked out of the mall, the scorecard looked a little like this:
Lingerie: nil/Maternity tops: 2
Shade Clothing was going out of business, OK?
2. Last night Mark and I went to Target to get some organizing things. There was a whole aisle of University of Utah regalia/paraphernalia. We’re not in Provo anymore…
3. Tonight I am baking some brownies for Mark’s coworker’s birthday. Do you think I should frost them? I love frosting but I think I might be alone in that.
That's all I've got for you today.
Sunday, August 15, 2010
New apartment.
Monday, August 9, 2010
Here’s how you know you’re moving.
Well, first of all, Bear Lake was beautiful. Perfect sunny skies, sparkling blue water, best raspberries I’ve had in a year…good times.
So here’s how you know you’re moving:
I like to make some kind of treat every Sunday night. It’s a tradition from growing up that I think is fun, so we do it. Plus, I tell myself that this is my treat for the week. (yeah, right)
The past few weeks, we’ve been pretty into peanut butter no-bakes. We’ve also been trying to avoid buying food and just use up what we have, to lighten it up a bit when we move everything.
So last night, I went to start the no-bakes, and what do I find, but only 1 cup of white sugar left on the shelf. No-bakes take 2 cups of white sugar. They’re a real health food. I have brown sugar and contemplate using that.
Mark was going to the neighbors’ real quick anyway and I thought about actually for the first time in my life, literally borrowing a cup of sugar.
But then I see we have no milk.
“Can we ask them for sugar and milk?”
“Why don’t we just ask them to make us some cookies?”
So I tell Mark, no worry, I’ll just bake us some peanut butter cookies. Oven style. And he leaves.
But then, no eggs.
“What can I use as an egg replacement?” I ask the inside back cover of my red and white plaid cookbook.
It replies, “2 egg whites, or 2 egg yolks, or egg substitute.”
Smart a**.
Like someone who didn’t have eggs in the house would go to the inside back cover of their trusty cookbook to learn that egg substitute can be used in the place of eggs.
So I just whipped up the dough, eggless, and called it good. That’s one way to feel good about eating cookie dough…amiright?
